Doves Farm Gluten Free Organic Pasta Fusilli 500g

Bezglutenowe. Produkowany we Włoszech z kukurydzy i ryżu. „Należę do ekologicznych rolników, podobnie jak koledzy w innych krajach, podążamy za międzynarodowymi standardami organicznej uprawy. Sezonowo zmieniamy rodzaj zbóż, pastwisk i inwentarza by ...

These delightful Chocolate Brownies filled with the best dark Belgian Chocolate are glorious. They are rich tasting, although not heavy and are for sure the best brownies that you will have ever eaten.  

Tapioca Flour, also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings

Bezglutenowa razowa mąka do pieczenia. Idealna do wypieków chleba, pizzy i innego rodzaju ciast. Mąkę otrzymano ze zmielenia składników, które nie zawierają glutenu ani pszenicy, wzbogacona została dodatkowo naturalnymi substancjami wiążącymi. Jest to świetna alternatywa dla tradycyjnej mąki pszennej, zwłaszcza u osób z nietolerancją glutenu.

Naturally gluten & wheat free, plain in flavour, creamy in colour and easy to digest, use rice flour to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.

Add vitamin C, also known as ascorbic acid, when making bread to increase the volume and lift of your loaf.

Ready to toast. Gluten, wheat and dairy free.

Pyszny, lekki, delikatny i świeży biały chleb o naturalnym smaku pieczonego w domu chleba. A co najważniejsze nie zawiera glutenu i pszenicy. Kiedy u mojego syna zdiagnozowano nietolerancję glutenu, najbardziej brakowało mu jego ulubionych tostów i k...

For a bright morning go gluten free! Some people are intolerant to gluten and feel better when they avoid it, others simply enjoy the gluten free lifestyle. Either way, these delicious crispy flakes of golden corn offer you 6 vitamins and a great taste to start your day.

Gluten Free, The Quaker Way

Banana fans rejoice! Strong flavoured and proud, Trek Banana Bread flapjacks are delicious, crunchy and are perfect as a snack between meals. Every crumb is crammed with flavour and even non-banana fans will have to admit that every bite is better than the last!

Original Oat flapjack is simple, delicious and makes for a great healthy snack for when you are on the go or feel like a quick and easy breakfast. With a sweet, crunchy taste that crumbles in your mouth, it makes an excellent staple snack for sports enthusiasts or people looking to curb food cravings.

Gluten Free, The Quaker Way

Bake great rustic style breads and pizza bases with einkorn either on its own or blended with white bread flour. Einkorn may absorb more liquid than other wholemeal flours and can become sticky with excessive kneading. Add baking powder to make artisan style cakes.

Milled from rye grain and sieved to remove the bran and coarse particles, this flour is naturally low in gluten and typically produces fine textured baked goods.

Wholegrain spelt flour will be delicious in your favourite wholemeal recipes. Spelt breads will naturally prove and rise more quickly than those made with conventional wheat flour, so reduce rising times and bake as soon as the dough has doubled in size rather than the timing given in standard bread recipes

Gluten free plain white flour is a blend of naturally gluten and wheat free ingredients and is a perfect alternative to everyday wheat flour. This 16kg sack size suits serious home cooks, gluten free cake makers, small bakeries, catering companies, schools and very busy foodservice kitchens.

Simply add butter (or oil) & eggs, Gluten free, No preservatives, Suitable for vegetarians

Gluten free Brown Ciabatta Rolls - Winners of the "Breads & Bread Mixes" category in the Freefrom Food Awards 2011

Sześć saszetek wygodnego w użyciu proszku do pieczenia Dr Oetker’a.  Odpowiedni zarówno do tradycyjnych przepisów jak i tych bezglutenowych. Każda saszetka zawiera 5g proszku do pieczenia co odpowiada jednej małej łyżecce. Proszek do pieczenia to uniwersalny środek spulchniający stosowany podczas pieczenia ciast, ciasteczek i innych wypieków.

10 handy sachets of naturally gluten free rolled oats to make tasty porridge in just 4 minutes.

Orgran pizza & pastry mix is a convenient and versatile mix that is naturally wheat free & gluten free, so get out the rolling pin and oven bake delicious authentic style Italian pizza with your favourite toppings.

The Gluten Free Moo is a British beef steak and craft ale pie, made with 100% British beef and gluten free Savernake ale made by Kennet & Avon Brewery.

The Gluten Free Ranger is made with 100% free range British chicken and ham hock, all slowly cooked with leek, thyme, cream and white wine, offering a new gluten free twist on a popular Classic

With sunflower & linseeds & buckwheat flour, Lactose free (lactose<0.007g/100g), High in fibre, Gluten, wheat, and preservative free, Suitable for vegetarians

An aromatic blend of cumin and fenugreek infuses our nutty and nutritious wholegrain Basmati grains with exotic Indian flavours.

With its wonderful taste and satisfying crunch, quinoa tastes simply superb alongside our nutty wholegrain Basmati.

Great for porridge, our versatile gluten free oats are also fabulous in flapjacks, crumbles, stuffing and baking, or try adding a handful to a fruit smoothie for a deliciously filling breakfast treat.

Thick pork sausages, Gluten free

So if you can’t eat gluten, dairy, nuts, soya, coconut, sweeteners, refined sugars or non-organic products, then this mix is for you! We even have a vegan recipe on pack for all our vegan customers who want to indulge in chocolatey brownies.

Our deliciously crispy pieces of puffed rice cereal have all the taste, just without the gluten.

Creamy Pure Oat flakes and diced apples dusted with cinnamon spice - a Pure & Simple pleasure. Our oats are batch tested for gluten using the ELISA method. 

Sanchi Tamari soy sauce is a traditional Japanese product, made by naturally fermenting soya beans in cedar casks.

A big pack of delicious organic oat flakes that are specially handled during growing and harvesting to avoid contamination with gluten from other grains. 

Nairn's Gluten Free Flatbreads, made with wholegrain oats, are deliciously light and crispy and a perfect alternative to your lunchtime sandwich.