Piping Pouch filled with Soft Pink Icing
Pack Size: 140g
- Even better baking
- 4 nozzles included
Piping Pouch filled with Soft Pink Icing
Pack Size: 140g
Sugar, Water, Vegetable Oil (Rapeseed, Palm), Glucose Syrup, Modified Starch (Maize, Tapioca), Emulsifier: Polysorbate 60, Preservative: Potassium Sorbate, Flavouring, Colour: Carmines, Acidity Regulator: Citric Acid
Designer Icing Nozzles
Directions
For best results knead pouch well before use. Can also be placed in a bowl of warm water for 1 minute to soften.
Remove cap and attach nozzle to pouch.
Gently squeeze icing pouch applying even pressure.
To avoid excess air, push icing down pouch as you pipe.
After use wash nozzle, wipe end of pouch and replace cap securely.
Decorated items may be refrigerated but Do Not Refrigerate Pouch.
Writing Nozzle
Use this nozzle for writing, dots, stems, fine lines and borders. For thicker lines the tube can be used without a nozzle.
Ribbon Nozzle
Use for fancy borders, edging and leaves.
Star Nozzle
Use for simple flowers, stars and decorative borders.
Petal Nozzle
Use for borders and petal decorations.
Dr. Oetker (UK) Ltd.,
4600 Park Approach Thorpe Park,
Leeds,
LS15 8GB,
UK.
Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
Warning: Not suitable for children under 36 months - choking hazard.
Advisory Months : 36
140 Grams ℮
Typical Values | Typical Values per 100 g | - |
---|---|---|
Energy | 1616 kJ/386 kcal | - |
Fat | 6.0 g | - |
of which saturates | 2.2 g | - |
Carbohydrate | 82 g | - |
of which sugars | 80 g | - |
Protein | 0 g | - |
Salt | 0 g |