Tate & Lyle Amber Crystals Sugar For Coffee 500g
Opis
Tate & Lyle Amber Sugar Crystals have been specially designed to work with coffee.
The Tate & Lyle Amber Sugar Crystals are caramelised and slowly release the sweetness into your cup of coffee. This means that with every sip, you experience a sugar product with over 130 years of Tate & Lyle's experience and a different taste note to any other regular sugar .
Tate & Lyle Amber Sugar Crystals were first produced in 1878, and are made from the pure sweet juice of natural sugar cane. When using Tate & Lyle Amber Sugar Crystals you experience a great twist compared to using regular sugar, it is especially excellent to let friends try! Tate & Lyle Amber Sugar Crystals are a firm favourite for use with famous chefs when cooking, because of the natural slow release of sugar, which enhances the taste of cakes etc.
Product Information
Storage
Store in a cool dry place.
Country of Origin
Belgium.
Country of Packing
Belgium.
Manufacturer
Tate & Lyle,
PO Box 5050,
Notts,
NG15 0DJ
Package Type
Carton box.
Recycling Information
Cardboard..
Nutrition
Ingredients
Caramelised sugar.
Nutritional Data
Typical Values | per 100g |
---|---|
Energy | 1700kj |
Energy | 400kcal |
Protein | 0g |
Carbohydrate | 100g |
of which sugars | 100g |
Fat | 0g |
of which saturates | 0g |
Fibre | 0g |
Sodium | Traceg |