For Food that's Worth its Salt
Our smoked sea salt is naturally smoked over English oak using the methods we've perfected over generations. The distinctive shape of our pyramid crystals has always been our trademark, celebrating the unique quality of our Deeply Smoky Flakes. Their pronounced and exciting taste contains the ideal balance of natural minerals, finishing dishes with a rich and sophisticated flavour. Take a generous pinch and crush between fingers and thumb.
The Maker
Our naturally produced condiments are the essential ingredients for cooks around the globe. Maldon has been bringing recipes to life and balancing flavour since 1882, and we will continue to make every meal memorable for generations to come.
The Source
The ancient town of Maldon, on the shores of the Blackwater Estuary, has been at the heart of salt production since Roman times. It is this location along with our unique hand-drawn methods that gives our salt its distinctive taste and texture.
Pack Size: 125g
By Appointment to Her Majesty The Queen Purveyors of Sea Salt Maldon Salt Company, Maldon
- Seasoning with substance
- Loved by chefs the world over
- No additives
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