Marigold Super Engevita Yeast Flakes with Vitamin D & B12 100g
Description
These flakes provide a rich source of vitamin D, B vitamins and Zinc. They are a natural good grown on fortified molasses under carefully controlled conditions with the addition of yeast treated with ultra-violet light in order to naturally increases its vitamin D content.
Product Information
Brand
Marigold
Storage
Ready to Eat
Preparation and Usage
Ready to Eat
Delicious sprinkled on pasta, soups, salads, stews, casseroles and breakfast cereals to enhance their flavour. You can even mix it into smoothies or fruit and vegetable juices. If cooking, heat below 100°C to preserve vitamin value.
Country of Origin
Estonia
Manufacturer
Marigold Health Foods Ltd.,
550 White Hart Lane,
London,
N17 7BF,
UK.
Package Type
Can
Recycling Information
Lid - Recyclable; Tub - Recyclable
Other Information
Full Product Name:
Super Engevita Yeast Flakes
Storage:
Keep cool and dry.
Replace lid securely after use and consume by best before date (see base).
Usage:
20 Servings
Origin:
Produce of Estonia
Nutrition
Allergen Information
Allergens can be found in the ingredients list
Free From Gluten
Ingredients
Allergy Advice: For allergens see highlighted ingredients
Dried Inactive Yeast, Vitamin D Yeast (both of the Genus Saccharomyces Cerevisiae, entirely free from Candida Albicans Yeast)
Nutritional Data
Typical Values | Per 100g | Per 5g serving | %NRV* per 5g |
---|---|---|---|
Energy | 1435 kJ | 72 kJ | |
343 kcal | 17 kcal | ||
Fat | 4 g | 0.2 g | |
of which saturates | 1 g | <0.1 g | |
Carbohydrates | 16 g | 0.8 g | |
of which sugars | 10 g | 0.5 g | |
Fibre | 21 g | 1.1 g | |
Protein | 50 g | 2.5 g | |
Salt | 0.25 g | 0.01 g | |
Thiamin (B1) | 14 mg | 0.7 mg | 64 % |
Riboflavin (B2) | 56 mg | 2.8 mg | 200 % |
Niacin (B3) | 266 mg | 13.3 mg | 83 % |
Pantothenic acid (B5) | 99 mg | 5.0 mg | 83 % |
Pyridoxine (B6) | 23 mg | 1.2 mg | 86 % |
Cyanocobalamin (B12) | 108 mcg | 5.4 mcg | 216 % |
Vitamin D | 100 mcg | 5 mcg | 100 % |
Folic acid | 2.150 µg | 0.108 µg | 54 % |
Zinc | 247 mg | 12.4 mg | 124 % |
*NRV = Nutrient Reference Value | |||
2 rounded teaspoons / 5g = 5mcg vitamin D | |||
We recommend that you do not exceed 25mcg vitamin D daily |