Classic Genovese pesto made to a traditional recipe with Italian basil, aged PDO Parmigiano Reggiano and pine kernels.
Italian Recipe, Fragrant Basil, Loved & Trusted - Chef-Grade Ingredients, Great taste 2020, Packed with Flavour & Perfect on Pasta, Traditional Recipe with Italian Basil, Aged Parmigiano Reggiano and Pine Kernels, A Traditional Italian Recipe, a Simple and Classic Kitchen Staple