Heinz Classic Carrot & Coriander Soup 400g
Opis
Good to know
80 Calories per 1/2 can
Low fat
Suitable for vegetarians
1 of your 5 a day in 1/2 a can when eaten as part of a balanced diet
No artificial colours
No artificial flavours
No artificial preservatives
CAN - METAL - widely recycled
Made in England
Brand
Heinz
Storage
Empty any unused soup into a covered non-metallic container and put into the fridge. Eat within 2 days.
Instructions
Hob - From Ambient. HOB: Empty soup into a pan and stir gently while heating. Do not boil.; Microwave - From Ambient. MICROWAVE: (850W: Microwave ovens may vary, the instructions are a guide). Empty soup into a microwaveable dish and cover. Heat on full power for 2 minutes. Stir, then heat for a further 1 minute. Check that soup is hot before serving.
Country of Origin
England
Manufacturer
H.J. Heinz Foods UK Ltd.,
Hayes,
Middx.,
UB4 8AL.
Package Type
Can
Recycling Information
Can - Metal - Widely Recycled
Other Information
Additives Information:
No artificial colours, No artificial flavours, No artificial preservatives
Full Product Name:
Carrot & Coriander Soup.
Storage:
Empty unused soup into a covered non-metallic container and put into the fridge. Eat within 2 days.
Usage:
2 Servings
Origin:
Made in England
Additional Information:
1 of your 5 a day.
No artificial colours.
No artificial flavours.
No artificial preservatives.
Good to know.
82 Calories per 1/2 can.
Low fat.
Suitable for vegetarians.
1 of your 5 a day in 1/2 a can when eaten as part of a balanced diet.
Nutrition
Ingredients
Allergy Advice: For allergens see highlighted ingredients
Water, Carrots (35%), Onions, Modified Cornflour, Rapeseed Oil, Sugar, Salt, Cream (Milk), Dried Skimmed Milk, Coriander, Black Pepper, Stabilisers - Polyphosphates and Sodium Phosphates
Dietary Information
Low Fat; Suitable for Vegetarians
Nutritional Data
Typical Values | Per 100g | Per 1/2 can | %RI* |
---|---|---|---|
Energy | 172kJ | 343kJ | |
41kcal | 82kcal | 4% | |
Fat | 1.6g | 3.2g | 5% |
-of which saturates | 0.2g | 0.4g | 2% |
Carbohydrate | 5.6g | 11.2g | 4% |
-of which sugars | 4.1g | 8.2g | 9% |
Fibre | 1.2g | 2.4g | |
Protein | 0.5g | 0.9g | 2% |
Salt | 0.6g | 1.2g | 20% |
*RI per serving. Reference intake of an average adult (8400kJ/2000kcal) |