Hotel Chocolat Everything Sleekster 350g
Kod produktu: HOTELCHOCOLAT3
Deklarowana dostawa DO PUNKTU ODBIORU - do 48 godzin od DNIA WYSYŁKI w dni robocze. UWAGA - czas realizacji (wysyłki) zamówienia - od 5 do maksymalnie 12 dni
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Administratorem danych osobowych jest British Shop in Warsaw (Fish and Chips Spółka z o.o.). Przetwarzamy je w celu przesłania odpowiedzi na zapytanie. Więcej informacji dotyczących przetwarzania danych osobowych znajduje się w polityce prywatności.
Udostępnianie karty produktu
Opis
27 iconic chocolates, handpicked by you. This star-studded milk, dark and white collection houses our top-selling chocolates, ever. Our most popular box.
For over a decade now, our mantra has been “more cocoa, less sugar”. This will never change.
Many chocolate manufacturers load their chocolate with cheap sugar. In fact, most mainstream “chocolate” contains more sugar than cocoa, leaving you feeling sluggish, depleted and unsatisfied. Flip it over and check the ingredients – if sugar is listed first, it’s not chocolate, it’s confectionery.
Why?
- Sugar is 10 times cheaper than cocoa.
- It’s addictive.
- It masks the taste of cheap or old cocoa beans.
What does “more cocoa, less sugar” actually mean?
- It means that in our chocolate, cocoa is the lead ingredient.
- It means that our chocolate presses your pleasure receptors and ultimately, it tastes better.
- It means that our chocolate is packed with powerful cocoa fuel for your body, rather than empty sugar calories, so satisfies with less.
- It means that the smooth, creamy flavour lingers on while the cocoa makes you feel focused, energised and on top of the world.
Eating chocolate should be a beautiful and pure experience. It’s how the name Hotel Chocolat originated. Aspirational and luxurious, it expresses the power that chocolate has to lift you out of your current mood and take you to a better place.
All chocolate makers are having to respond to lower sugar guidelines, but it’s disappointing that the most common way of doing this seems to be just reducing the size of products, rather than going back to making real chocolate again instead of sugar-laced confectionery.
Watch this space as we continue to produce more exciting lines that celebrate the superpowers of cocoa in all grades of chocolates, paring back the sugar and exalting the cocoa bean.
Product Information
Brand
Hotel Chocolat Ltd
Storage
Store in a cool dry place away from strong odours
Country of Origin
| United Kingdom |
Country of Packing
| United Kingdom |
Manufacturer
| Hotel Chocolat,. Mint House, Newark Close, Royston SG8 5HL United Kingdom |
Package Type
| Cardboard |
Other Information
Dark chocolate contains minimum 70% cocoa solids.
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids.
White chocolate contains minimum 36% cocoa solids, minimum 27% milk solids.
Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids.
Nutrition
Allergen Information
Allergens can be found in the ingredients list
For allergens including cereals containing gluten see ingredients in bold. May contain traces of other tree nuts.
Ingredients
Allergy Advice: For allergens see highlighted ingredients
Cocoa solids (cocoa mass, cocoa butter), sugar, full cream milk powder, sweetened hazelnut paste (hazelnuts, sugar, emulsifier (sunflower lecithin)), hazelnut paste, stabilisers (sorbitol, glycerol), hazelnuts, florentines (almonds, sugar, butter (from milk), glucose syrup, honey, hazelnuts, cream (from milk)), butter oil (from milk), caramel (glucose fructose syrup, sweetened condensed milk, half salted butter (from milk), sugar, salt, water), vegetable oils (palm, rapeseed), pecan nut paste, whipping cream (cream (from milk), stabiliser (carrageenan)), glucose syrup, cocoa powder, pecan nuts, sticky toffee sauce (sugar, cream (from milk), butter (from milk), natural flavour (vanilla)), skimmed milk powder, kirsch soaked cherries, amaretto, peanuts, icing sugar, fruit juice concentrates (raspberry, carrot), milk fat, neutral alcohol, cocoa biscuits (wheat flour, sugar, vegetable fat, cocoa powder, malt blend (glucose syrup, barley syrup, malt extract (from barley)), skimmed milk powder, raising agents (sodium bicarbonate, tartaric acid), salt, natural flavour (vanilla)), walnuts, shortbread biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), golden syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate)), meringue pieces (sugar, non-hydrogenated vegetable fats (palm, shea, soybean (from soya)), wheat starch, egg white), invert sugar syrup, caramelised sugar, cream (from milk), dextrose, emulsifiers (soya lecithin, sunflower lecithin), champagne (sulphites), sunflower oil, freeze dried strawberry powder, yoghurt powder (yoghurt powder (from milk), sugar, acidity regulators (malic acid, citric acid), natural flavour), emulsifier (soya lecithin), natural flavours (vanilla, strawberry, toffee, raspberry, mascarpone, fudge, carrot cake, caramel), natural colours (beetroot, paprika, annatto, carotene), crisped rice (rice flour, sugar, salt, cocoa butter), freeze dried strawberry pieces, concentrated whey (from milk), cinnamon, acidity regulator (citric acid), milk protein, whole milk, ground nutmeg, sea salt, whey powder (from milk), glazing agents (glucose syrup, sugar, gum arabic, vegetable fat, modified starch (potato, maize)), vanilla seeds, spices.
Dietary Information
Free from artificial colours and flavours. Suitable for vegetarians. Contains alcohol
Nutritional Data
| Per 100g: | |
| Energy Kj | 2373 |
| Energy Kcal | 571 |
| Fat g | 40.3 |
| (of which saturates) g | 20.6 |
| Carbohydrates g | 42.7 |
| (of which sugars) g | 38.8 |
| Fibre g | 2.9 |
| Protein g | 6.26 |
| Salt g | 0.14 |
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