Jordans Natural Muesli with Fruit & Nuts 1 kg
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Opis
The perfect base for those who like to add their own toppings. This natural recipe begins with a blend of raw British wholegrain oats (our favourite wholegrain), wheat flakes and barley, for a natural creamy taste and texture. The Brazil nut slices and whole hazelnuts add a satisfying crunch, whilst the sultanas, raisins and dates give a mildly fruity finish. All this and no added salt or sugar, splendid.
- No artificial flavourings, colourings, preservatives
- Suitable for vegetarians
- Non GM
- No added salt
- High in fibre
INGREDIENTS:
British Wholegrain Cereals (77%) (Wheat Flakes, Oat Flakes, Barley Flakes), Dried Fruit & Nuts (23%) (Sultanas, Raisins, Chopped Dates, Sliced Brazil Nuts, Roasted Hazelnuts).
ALLERGYINFORMATION:
Contains Wheat, Oats, Barley, Brazil Nuts, Hazelnuts. May contain Rye, Other Nuts, Sesame Seeds, Milk.
NUTRITIONALINFORMATION
| TYPICAL VALUES | Per 100g | Per 50g* | GDA Adults** |
| Energy (kJ) | 1376 | 885 | |
| Energy (kcal) | 325 | 210 | 2000 |
| Protein | 9.2g | 8.0g | 45g |
| Carbohydrate | 61.3g | 35.2g | 230g |
| of which Sugars | 15.5g | 12.3g | 90g |
| Fat | 4.8g | 4.1g | 70g |
| of which Saturates | 0.8g | 1.5g | 20g |
| Mono-unsaturates | 2.0g | 1.4g | |
| Polyunsaturates | 1.6g | 0.8g | |
| Fibre | 9.3g | 4.7g | 24g |
| Sodium | Trace | 0.05g | 2.4g |
| Equivalent as Salt | Trace | 0.13g | 6.0g |
*per 50g serving with 100ml semi-skimmed milk
**GDA = Guideline Daily Amounts
Our Story
How Jordans Came To Be
Jordans rather tasty cereal and cereal bars have a pretty unique story. And its mainly thanks to brothers Bill & David Jordans – our founders.
Although trained as a flour miller, Bill had also been a half decent rock drummer and played with French band 'Le Regal' before travelling to America and hitch-hiking to California.
It was there, in 1969, that he came face-to-face with the wholefoods movement that was sweeping the health-conscious West Coast of America. And it was there where granola breakfast cereal in particular appealed.
Bill brought back some of the fabulous granola to his brother David and they set about on a mission to convert Britain to wholegrain granola goodness. By 1972, Jordans' 'Crunchy G' granola was born and the recipe continues to this day – as our Crunchy Oats Granola.
But that's not the end of the story. Bill and David were both nature lovers with slightly hippy ideals that we're still passionate about today. So not only did they vow to change the (rather bland and unhealthy) British breakfast of the time, but also to farm the grain that went into the cereals in a sustainable way. The roots of our countryside commitment were beginning to take hold...