Marigold Super Engevita Yeast Flakes with Vitamin D & B12 100g

Dostępność: Do 18 dni maksymalnie

Wysyłka w: Do 18 dni od dnia zaksięgowania wpłaty

Dostawa: Cena nie zawiera ewentualnych kosztów płatności sprawdź formy dostawy

Cena: 45,00 zł 45.00

ilość sztuka

towar niedostępny

dodaj do przechowalni

Ocena:

Producent: Marigold Health Foods Ltd

Kod produktu: MARIGOLD3

Opis

Vitamin D contributes to the maintenance of normal bones, teeth and normal immune system function. The mineral content and vitamin values are subject to fluctuation. Vitamin B12 is considered to be an essential supplement to the vegan diet.

These flakes provide a rich source of vitamin D, B vitamins and Zinc. They are a natural good grown on fortified molasses under carefully controlled conditions with the addition of yeast treated with ultra-violet light in order to naturally increases its vitamin D content.

The vegan food with a cheesy, nutty taste, Your daily dose of vitamin D, High in protein and B12, Gluten free, No artificial preservatives, colouring, flavouring or genetically modified material

Product Information

Brand

Marigold

Storage

Ready to Eat

Preparation and Usage

Ready to Eat
Delicious sprinkled on pasta, soups, salads, stews, casseroles and breakfast cereals to enhance their flavour. You can even mix it into smoothies or fruit and vegetable juices. If cooking, heat below 100°C to preserve vitamin value.

Country of Origin

Estonia

Manufacturer

Marigold Health Foods Ltd.,
550 White Hart Lane,
London,
N17 7BF,
UK.

Package Type

Can

Recycling Information

Lid - Recyclable; Tub - Recyclable

Other Information

Full Product Name:
Super Engevita Yeast Flakes

Storage:
Keep cool and dry.
Replace lid securely after use and consume by best before date (see base).

Usage:
20 Servings

Origin:
Produce of Estonia

Nutrition

Allergen Information

Allergens can be found in the ingredients list

Free From Gluten

Ingredients

Allergy Advice: For allergens see highlighted ingredients

Dried Inactive Yeast, Vitamin D Yeast (both of the Genus Saccharomyces Cerevisiae, entirely free from Candida Albicans Yeast)

Nutritional Data

Typical Values	Per 100g	Per 5g serving	%NRV* per 5g
Energy	1435 kJ	72 kJ
	343 kcal	17 kcal
Fat	4 g	0.2 g
of which saturates	1 g	<0.1 g
Carbohydrates	16 g	0.8 g
of which sugars	10 g	0.5 g
Fibre	21 g	1.1 g
Protein	50 g	2.5 g
Salt	0.25 g	0.01 g
Thiamin (B1)	14 mg	0.7 mg	64 %
Riboflavin (B2)	56 mg	2.8 mg	200 %
Niacin (B3)	266 mg	13.3 mg	83 %
Pantothenic acid (B5)	99 mg	5.0 mg	83 %
Pyridoxine (B6)	23 mg	1.2 mg	86 %
Cyanocobalamin (B12)	108 mcg	5.4 mcg	216 %
Vitamin D	100 mcg	5 mcg	100 %
Folic acid	2.150 µg	0.108 µg	54 %
Zinc	247 mg	12.4 mg	124 %
*NRV = Nutrient Reference Value
2 rounded teaspoons / 5g = 5mcg vitamin D
We recommend that you do not exceed 25mcg vitamin D daily